This Weeks Recipe Is:
Grilled Turkey, Portobello and Vegetable Skewers
SERVES: 12
SERVES: 12
INGREDIENTS:
1 1/2 Chopped Green Onions 1 cp Olive Oil 3/4 cp Balsamic Vinegar 2 tbsp Worcestershire Sauce 2 tbsp Minced Garlic 1 tbsp Dried Rosemary 1 tbsp Dried Tarragon 5 lb Turkey Thighs 6 sm Portobello Mushrooms 2 sm Red Bell Peppers 3 sm Yellow Squash 3 sm Zucchini |
DIRECTIONS:
|
Like Us On "Facebook"
Website designed and updated by:
`Philip Walls`
`Philip Walls`